Don’t miss out on this Kenya SL-34, grown in the volcanic soil of Finca Cascada in El Salvador. This specialty green coffee estate cultivates coffee at 1,275 meters above sea level. Farmers handpick the coffee at full ripeness, then ferment, wash, and sun-dry it. The estate holds RFA and Café Practice certifications, ensuring sustainable and ethical farming practices.

Cultivated at high elevations, this coffee benefits from efficient water drainage, which enhances its pronounced flavors. Its medium body and balanced acidity make it ideal for pour-overs, French press, and classic drip coffee. You’ll enjoy notes of dark berry, spices, bright citrus, cane sugar, chocolate raisin, and hints of caramel.

We sell our El Salvador Kenya SL-34 in 69kg bags with Grain-Pro packaging to ensure maximum freshness. Experience the exceptional quality and flavors of this premium coffee from El Salvador.

• KENYA SL-34
• Dante
• El Salvador